"Casseroles" Recipes
A Minnesota and Wisconsin classic hotdish!
Submitted by April INGREDIENTS 2 cups celery, chopped 1 tablespoon onion, minced 5 ounces mushrooms 4 tablespoons butter 3 cups turkey, chopped 1 can cream of mushroom soup 1/2 cup chicken broth DIRECTIONS Saute the celery, onion & mushrooms in the butter. Mix all ingredients together and bake covered at 350 degrees F for 30 […]
A delicious hotdish loved by children and adults.
Submitted by Sandy M. INGREDIENTS 1/4 cup butter 1 cup celery, chopped 1 cup onion, chopped 1 cup green pepper, chopped 1 can cream of mushroom soup 1 can cream of chicken soup 1 large package frozen broccoli, cooked slightly 2 cups cooked rice 1/2 cup milk 1 cup grated cheese DIRECTIONS Melt butter. Add […]
Submitted by Steve INGREDIENTS 30 to 32 ounce bag Oreida hash brown potatoes 1/2 cup melted butter 1 cup sour cream 1/2 cup milk 1 teaspoon salt 1/2 teaspoon pepper 1/4 teaspoon garlic powder 1/2 cup onion, chopped 1 can cream of chicken soup 2 cups grated cheddar cheese 1/4 cup butter 1 cup corn […]
Submitted by Mike R. (son of Joan M.) INGREDIENTS 4 cans tuna, drained 2 cans mushroom soup 2 tablespoons lemon juice 1 can peas, drained 1/3 cup milk 8 ounces shredded cheese egg noodles, cooked DIRECTIONS Mix all except cheese and put into 8×11 inch microwavable pan. Spread cheese on top. Microwave on high for […]
Submitted by Mike R. (son of Joan M.) INGREDIENTS 24 meat balls, cooked 1/2 cup onion, chopped 1/4 teaspoon garlic salt 1/4 teaspoon pepper 1 can cream of mushroom soup 1 can cream of chicken soup 1/2 cup mlik 1/2 cup sour cream egg noodles, cooked DIRECTIONS Mix onion, garlic, pepper, cans of soup, and […]
Submitted by Mike R. (son of Joan M.) INGREDIENTS 2 pounds ground beef 1/2 cup onion, chopped 1 – 4 ounce can mushrooms with juice 1 can cream of celery soup 1 can chicken with rice soup 2 ounces pimentos 1/2 cup green pepper 1 teaspoon garlic salt 2 cups chow mein noodles 1 tablespoon […]
It’s delicious.
Submitted by Keith INGREDIENTS 2 pounds ground sausage (may use turkey sausage) 2 packages Uncle Ben’s Wild and long Grain Rice 1 onion chopped 2 packages Lipton’s Chicken Noodle Soup mix 1 can sliced water chestnuts (optional) 1 can cream of mushroom soup 1 cup celery diced 1 can mushrooms 5 cups water 1 package […]
Submitted by quickchef INGREDIENTS 1 bag frozen or fresh cauliflower 1 bag frozen carrots 1 bag frozen or fresh broccoli 1 can cream of mushroom soup 1 cup shredded Swiss cheese 1/3 cup sour cream 1/4 teaspoon pepper 1 can Durkee fried onions DIRECTIONS Thaw and drain vegetables. Combine vegetables, soup, 1/2 cup cheese, sour […]
Servings: 6 Submitted by quickchef INGREDIENTS 2 pounds ground beef 1/4 cup chopped onion 3/4 teaspoon salt 1/8 teaspoon pepper 1 can refrigerator round biscuits 2 tablespoons ketchup 2 – 8 ounce cans tomato sauce 1 – 8 ounce package American or Cheddar cheese slices DIRECTIONS Brown hamburger and onion; drain off extra fat, then […]
Cook Time: 45 minutes Submitted by quickchef INGREDIENTS 2 pounds frozen hashbrowns 1 can cream of chicken soup 1/4 cup chopped onion 1/4 teaspoon pepper 1/2 cup melted butter 2 cups sharp cheddar cheese 1 teaspoon salt 1 pint sour cream DIRECTIONS Blend all ingredients together. Top with crushed potato chips. Put in 9×13 inch […]
Cook Time: 90 minutes Submitted by Dawn INGREDIENTS 2 pounds sausage links 3 cups croutons 2 cups cheddar cheese, shredded 9 eggs 2 1/2 cups milk 1 can cream of mushroom soup 1/2 cup milk DIRECTIONS Brown sausage & drain on paper towel. Cut into bite size pieces. Slightly beat eggs. Put croutons in greased […]
This comfort food is so fast and easy to prepare.
Servings: 12 Submitted by Lake Lady INGREDIENTS 1 pound crabmeat 1 pound cooked & deveined shrimp 1 cup mayo 1/2 cup chopped green peppers 1/4 cup minced onion 1 1/2 cups finely chopped celery 1/2 teaspoon salt 1 tablespoon Worcestershire sauce 2 cups crushed potato chips Paprika DIRECTIONS Mix ingredients together as though making a […]
Submitted by April INGREDIENTS 12 eggs 1- 12 ounce can evaporated milk 1 teaspoon salt 1/8 teaspoon cayenne pepper 1 – 30 ounce package thawed hash browns 2 cups (8 ounces) cheddar cheese 1 large onion chopped 1 medium green pepper, diced 1 cup ham, cubed DIRECTIONS In a large bowl, combine the eggs, milk, […]
Submitted by April INGREDIENTS 2 – 12 ounce packages frozen sausage (thawed) 2 pound package southern style hash browns 1 cup onion, minced 2 cups milk 2 – 8 ounce packages colby/jack cheese (4 cups) 1/2 teaspoon salt 6 eggs (slightly beaten) optional salsa DIRECTIONS Grease 9×13 inch glass pan. Brown and drain sausage. Combine […]
Submitted by April INGREDIENTS 2 layers white bread with crusts removed 2 cups shredded cheese 2 cups diced ham 6 to 8 eggs 1 cup milk 1/2 teaspoon dry mustard 1 teaspoon salt 1/2 cup butter 1 cup crushed cornflakes DIRECTIONS Place bread slices in a 9×13 inch pan. Sprinkle one cup of cheese and […]
Submitted by Dawn INGREDIENTS 1 pound hamburger 1/2 pound bacon 1/2 cup brown sugar 1 cup onion 1/2 cup ketchup 1 teaspoon salt 1 teaspoon mustard 2 teaspoons vinegar 2 cans Bush’s baked beans DIRECTIONS Cut bacon into pieces; cook and drain. Chop onion and brown with hamburger. Combine bacon and hamburger and mix with […]
Hungry for a Reuben? Try this casserole.