Turkey Casserole Recipe

Turkey Casserole

Submitted by April

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INGREDIENTS

  • 2 cups celery, chopped
  • 1 tablespoon onion, minced
  • 5 ounces mushrooms
  • 4 tablespoons butter
  • 3 cups turkey, chopped
  • 1 can cream of mushroom soup
  • 1/2 cup chicken broth

DIRECTIONS

Saute the celery, onion & mushrooms in the butter. Mix all ingredients together and bake covered at 350 degrees F for 30 minutes. Serve with rice or chow mien noodles.


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