Broccoli and Rice Casserole Recipe

Submitted by Sandy M.

• 1/4 cup butter
• 1 cup celery, chopped
• 1 cup onion, chopped
• 1 cup green pepper, chopped
• 1 can cream of mushroom soup
• 1 can cream of chicken soup
• 1 large package frozen broccoli, cooked slightly
• 2 cups cooked rice
• 1/2 cup milk
• 1 cup grated cheese

DIRECTIONS

Melt butter. Add celery, onions, and peppers. Saute until almost tender. Blend in soups, broccoli, rice, and milk. Sprinkle cheese on top. Bake at 350 degrees F for 30 minutes.