"Potatoes" Recipes

This is a quick and easy side dish recipe that goes with many meals.

A Minnesota and Wisconsin classic hotdish!

Cook Time: 25-30 Submitted by April INGREDIENTS 4 medium sweet potatoes (1 1/2 pounds) 2 tablespoons vegetable oil 1/2 teaspoon salt 1/4 teaspoon pepper DIRECTIONS Heat oven to 450 degrees F and grease jelly roll pan. Cut potatoes into 1/2 in. wedges. Toss potatoes and oil. Sprinkle with salt and pepper (or other desired seasoning). […]

Submitted by Steve INGREDIENTS 2 pounds hash browns 1 teaspoon salt 1/2 teaspoon pepper 2 tablespoons onion, chopped 1 pint sour cream 2 cups grated cheddar cheese 1 can cream of chicken soup 1/2 cup butter 2 cups crushed corn flakes DIRECTIONS Mix first 7 ingredients in a large bowl. Put mixture in a 9×13 […]

Submitted by Steve INGREDIENTS 30 to 32 ounce bag Oreida hash brown potatoes 1/2 cup melted butter 1 cup sour cream 1/2 cup milk 1 teaspoon salt 1/2 teaspoon pepper 1/4 teaspoon garlic powder 1/2 cup onion, chopped 1 can cream of chicken soup 2 cups grated cheddar cheese 1/4 cup butter 1 cup corn […]

Put it together the night before, refrigerate and enjoy morning coffee with your guests.

You’ll get orders for these tasty potatoes again and again.

These are easy to make and always a hit!

Salute the flag when you eat these!

This is easy to make while camping.

Cook Time: 90 minutes Submitted by Angelica INGREDIENTS 4 cups thinly sliced potatoes 3/4 cup chopped onions 1/4 cup milk 1/4 teaspoon salt 1 cup shredded cheese 1 cup coarse-diced ham 1 can cream of celery soup 1/8 teaspoon pepper paprika DIRECTIONS Combine potatoes, ham and onion in 2-quart casserole. Mix soup, milk, salt and […]

Cook Time: 60 minutes Servings: 8-10 Submitted by quickchef INGREDIENTS 2 pounds hashbrowns 1/2 stick melted butter 1/2 teaspoon garlic salt 1 pint sour cream 1 large onion, chopped 8 ounces shredded cheddar cheese 2 cans cream of chicken soup Topping: 2 cups crushed cornflakes 3/4 stick butter DIRECTIONS Combine all ingredients and place in […]

So fast & simple!

Cook Time: 45 minutes Submitted by quickchef INGREDIENTS 2 pounds frozen hashbrowns 1 can cream of chicken soup 1/4 cup chopped onion 1/4 teaspoon pepper 1/2 cup melted butter 2 cups sharp cheddar cheese 1 teaspoon salt 1 pint sour cream DIRECTIONS Blend all ingredients together. Top with crushed potato chips. Put in 9×13 inch […]

Don’t count your calories here. These are awesome.