"American" Recipes

This recipe turns basic hamburgers into the best hamburgers!

Prep Time: 10 minutes Cook Time: 10 minutes Servings: 3 Submitted by Laurie INGREDIENTS 2 – 6 ounce chicken breasts, cut into 1 inch strips 1 box Panko chips (Japanese bread crumbs) 2 eggs, beaten 1 cup flour 2 cups oil for frying salt & pepper to taste DIRECTIONS Heat oil to 350 degrees F. […]

Crispy, moist, and great cold

Can also be baked @ 375 for 15-20 minutes. Serve with sauteed Onions

Makes good turkey burgers or mini meatballs as well.

Comfort food.

This is great for camping/scouting.

These are easy to make at home or while camping.

Grandpa says eat it as soon as possible after harvesting.

Salute the flag when you eat these!

Don’t laugh. Hawaiians eat more Spam than anyone and they must be pretty smart to be living there. Spam works great for camping or at home.

This is great for camping/scouting.

These are fun for camping/scouting.

God bless America! These are great for camping/scouting.

Can use fresh or leftover chicken breast or thighs, and any veggies you have on hand.

Simply the best way to cook walleye! Don’t be afraid of the “deep fried” fish – the hot oil actually seals the breading resulting in less fat per fillet than the pan-fried method. This fish is crunchy on the outside, tender on the inside.

If you like salmon, this is a quick and simple way to create a delicious and nutritious main dish.