"Sauces" Recipes
Your steaks will never be the same. This is a great recipe when you don’t have fresh spices (except garlic.)
Submitted by April INGREDIENTS 4 garlic cloves 2 cups fresh basil leaves, loosely packed 3 tablespoons pine nuts 1/2 cup olive oil 1/2 cup Parmesan cheese DIRECTIONS Process minced garlic, pine nuts and basil (add basil in increments)until finely chopped in a food processor or an automatic chopper. With the motor running, add the oil […]
Submitted by Luella Menke INGREDIENTS 4 cups fresh strawberries 4 cups sugar 2 tablespoons lemon juice paraffin wax DIRECTIONS 1. Wash berries and remove hulls. 2. Place berries in large sauce pan with 2 cups of sugar. Mix well. Heat to full rolling boil. Stirring constantly, boil for 2 minutes. 3. Continuing to stir, add […]
Grill your chicken or flank steak after marinating in this tasty sauce.
Submitted by Grace INGREDIENTS 2 squares bitter chocolate 1/4 pound butter 2 cups sifted powdered sugar 3/4 cup Carnation milk DIRECTIONS Melt chocolate and butter in top of double boiler. Add the sifted powdered sugar and milk. Stir well. Cook about 10 minutes. Serve hot or cold over ice cream.
Family won’t eat veggies? Try this sauce on your stir-fry dishes.
Great with a turkey dinner.
Serve over angel food cake.
Submitted by Angelica INGREDIENTS 1 can condensed milk 1 1/2 cup sugar 1/4 cup dark corn syrup 5 squares bitter chocolate 1/4 pound butter DIRECTIONS Place all ingredients in the top of a double boiler. Cook over boiling water; stirring constantly with electric beater for 15 minutes until sauce begins to thicken. Store in refrigerator. […]
Use over noodles.
Keep in refrigerator so it’s always ready.
Submitted by quickchef INGREDIENTS 1 cup sugar 1/2 cup frozen orange juice 1/2 cup lemon juice 1 orange rind, grated 1/2 cup butter 1 can mandarin oranges, drained (11 ounces) 1 tablespoon peach brandy or sherry DIRECTIONS Mix all ingredients together, heat to boiling until sugar is dissolved. Serve over chicken, duck or goose. You […]
Serve over noodles & chicken breasts
A topping for ice cream, rolls, or cake
Submitted by Steve INGREDIENTS 2 pounds Roma tomatoes 1 teaspoon cilantro 1 tablespoon extra virgin olive oil 3 or 4 garlic cloves salt pepper jalapeno peppers yellow peppers red pepper DIRECTIONS Mix tomatoes, cilantro, olive oil and garlic. Add remaining ingredients to taste. Chop peppers before adding.
Submitted by Jim INGREDIENTS 2 large bell peppers 2 large sweet onions 2 large portabella mushrooms 6 sausages 1 jar Alessi Chuncky Marinara 1 jar Alessi Puttanesca DIRECTIONS Fry the peppers, onions, and mushrooms, in butter or oil (just a little), until the peppers have the soft and ‘roasted’ look and the onions have become […]
This is a great marinade for steaks.