Cook Time: 60 minutes
Submitted by quickchef
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- 1 chicken cut up
- flour, salt, pepper
- 1 cup crushed pineapple
- 1 cup barbecue sauce
- 1 tablespoon cornstarch
- 1/2 teaspoon ginger
DIRECTIONS
Coat chicken with a mixture of flour, salt and pepper. Brown in skillet; drain. Combine remaining ingredients and pour over chicken in skillet. Cover and simmer for 1 hour.