Prep Time: 15 minutes
Cook Time: 15 minutes
Submitted by Lake Lady
DESCRIPTION
Fast and easy.
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- 1 pound ground beef
- 1/3 cup diced onion
- 2 cups corn (canned or fresh)
- 1 can kidney beans rinsed & drained
- 1 – 8 ounce can tomato sauce
- 1 envelope taco seasoning
- corn chips (optional)
- shredded cheese (optional)
- sour cream (optional)
DIRECTIONS
Brown the ground beef and drain. Add the corn, tomatoes, beans, tomato sauce and taco seasoning. Cover and simmer for 15 minutes, stirring occasionally. Serve with chips, cheese or sour cream. Some serve in a bread bowl.
For those allergic to legumes, try substituting another vegetable for the beans.