Submitted by Lake Lady
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- 2 cups biscuit mix
- 2 tablespoons sugar
- 1 egg, well beaten
- 2/3 cup milk or water
DIRECTIONS
Mix biscuit mix and sugar in mixing bowl. Combine egg and milk and add to dry ingredients. Mix until barely moistened. Place in greased muffin tins. Bake at 425 degrees F for approximately 20 minutes. Yields 10 muffins.