Submitted by Lake Lady
DESCRIPTION
Healthy & tasty
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- 4 cups flour
- 2 1/2 cups white sugar
- 4 teaspoons baking soda
- 1 teaspoon salt
- 4 teaspoons cinnamon
- 4 cups carrots (coarsely grated)
- 1 cup walnuts (optional)
- 1 cup raisins
- 1 cup coconut
- 2 apples, peeled & chopped
- 2 cups vegetable oil
- 1 cup milk
- 6 eggs
- 2 teaspoons vanilla
DIRECTIONS
Combine flour, sugar, baking soda, salt and cinnamon in a large bowl. In medium bowl, combine carrots, walnuts, raisins, coconut and applies. Add to the dry ingredients in the large bowl. In a medium bowl, combine oil, milk, eggs and vanilla and add to the above ingredients. Put papers in muffin tins or grease tins. Fill muffin cups full. Bake at 350 degrees F for 25 to 30 minutes. Makes 3 dozen.