Submitted by Mike R. (son of Joan M.)
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- 1 pound ground beef
- 1/4 cup onion, chopped
- 2 slices bread, crumbled
- 3/4 cup milk
- 1 cup shredded cheddar cheese
- 2 eggs
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried basil
Topping:
- 1/2 cup catsup
- 1/4 cup brown sugar
DIRECTIONS
Mix all together in 9×5 inch pan. For topping, mix catsup and brown sugar and put on top. Cook for 50 minutes at 350 degrees F. Drain out the oil.
