Egg in an Orange Recipe

Prep Time: 20-30 minutes
Cook Time: 3-5 minutes
Servings: 12

Submitted by CampfireNut

DESCRIPTION

Look ma, no pan! Eat the eggs right out of the orange shell! This is great recipe for camping.

INGREDIENTS

1 dozen eggs
6 oranges

DIRECTIONS

Heat 24 charcoal briquettes. Cut each orange in half and scoop out the pulp. Crack each egg and pour it into an orange half. Spread out the coals and place the orange halves on the coals. Cook for 3-5 minutes until the eggs are set. Eat the eggs right out of the orange shell. Enjoy the orange pulp as a side dish. Use a glove, mitten or pot holder to hold the hot orange shell.