Easy Caramel Icing Recipe

Submitted by Grace

• 1/2 cup butter
• 1 cup brown sugar
• 1/2 cup milk
• 1 1/2 – 2 cups powdered sugar

DIRECTIONS

Melt butter, then add brown sugar and cook over low heat about 2 minutes while stirring constantly. Add the milk and bring to a boil. Cool, then add the powdered sugar and beat until smooth.