Submitted by Lake Lady
DESCRIPTION
A one-dish meal
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- 1 1/2 pound hamburger
- 2 cups chopped celery
- 2 cups chopped carrots
- 1 cup diced onions
- 2 cans stewed tomatoes
- 1 large can or more tomatoes
- 1 teaspoon basil
- 1 teaspoon sugar
- 1 tablespoon parsley flakes
DIRECTIONS
Brown hamburger in large pan. Add salt & pepper to taste.Add the celery, carrots and onions and cook with the hamburger until softened a bit. Transfer all into large kettle and add the tomatoes, basil parsley flakes & sugar. Add more tomatoes if desired or a bit of water if it boils down too much. If desired, add green peppers.
Note: Ham can be substituted for the hamburger.