Dawn’s Lasagna Recipe

lasagna

Prep Time: 30 minutes

Cook Time: 75 minutes

Servings: 12

DESCRIPTION

This is a quick and easy recipe to make. The kids and the adults will love it. Don’t forget the garlic bread.

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INGREDIENTS

  • 1 pound ground beef
  • 1 large onion
  • 2 – 16 ounce cans diced tomatoes
  • 1 – 6 ounce can tomato paste
  • 1 tablespoon sugar
  • 2 tablespoons parsley flakes
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 3 ounces Parmesan cheese
  • 1 – 24 ounce container cottage cheese
  • 16 ounces mozzarella cheese
  • 1 – 16 ounce box lasagna noodles, uncooked

DIRECTIONS

Brown meat and onion. Mix in diced tomatoes, tomato paste, sugar, parsley flakes, oregano, basil, and Parmesan cheese.

Place 1/2 meat mixture in 9×13 inch pan, 1/2 noodles, cottage cheese, 1/2 noodles, 1/2 of sauce. Add mozzarella cheese.

Cover and bake at 350 degrees F for 1 hour 15 minutes.

If you can’t find 16 ounce cans of diced tomatoes, use one 28 ounce can.

Full Pan of Lasagna

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