Prep Time: 20-30 minutes
Cook Time: 7-10 minutes
Servings: 4
Submitted by CampfireNut
DESCRIPTION
These won’t last long. Be prepared! Plan on making more than one batch!
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- 1 package refrigerated crescent rolls
- about 1 cup of sugar
- 1 tub of butter
- 1 container of ground cinnamon
Optional Additional Ingredients:
- brown sugar
- apple pieces
- raisins
- nuts
DIRECTIONS
If your camping, this recipe works best in a box oven. Use 10 charcoal briquettes to preheat your oven. If you are using a regular oven, preheat oven to 375 degrees F.
Roll out the dough and slightly flatten it. Butter each roll and sprinkle with the sugar and cinnamon. Roll up the dough and place on an oiled cookie sheet. Add any optional additional ingredients. Cook for 7-10 minutes.
