Cherry Nut Bread Recipe

Submitted by Rosie M.

DESCRIPTION

Rosie M. often makes this bread over the holidays.

• 3 tablespoons shortening
• 1 cup sugar
• 1 egg
• 1 teaspoon salt
• 3 teaspoons baking powder
• 3 cups flour
• 1 cup milk
• 1/4 cup cherry juice
• 1/2 cup chopped nuts
• 1/3 cup chopped cherries

DIRECTIONS

Cream shortening, add sugar, egg, milk, juice, and dry ingredients. Mix. Add cherries and nuts. Put into greased load pan. Bake at 350 degrees F for 1 hour.