Submitted by Lake Lady
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- 1 large can pork & beans
- 1 can kidney beans
- 1 can butter beans
- 1/2 pound bacon, fried
- 1 pound hamburger
- 1/2 cup brown sugar
- 1/2 cup catsup
- 1/2 teaspoon salt
- 2 tablespoons vinegar
- 1 onion, diced
DIRECTIONS
Drain the kidney & butter beans and save the liquid. In a skillet, brown bacon. In another skillet brown the ground beef and onions. Combine all the beans with the ground beef and bacon. Place in a 2 quart greased baking dish. Add the saved liquid. Mix the brown sugar, ketchup, vinegar and salt into a sauce and pour over the ingredients in baking dish. Bake at 350 degrees F for l hour.