Prep Time: 30 minutes
Cook Time: 20-30 minutes
Servings: 4
Yield: 12 inch Dutch oven
Submitted by CampfireNut
DESCRIPTION
The combination of ingredients makes this an irresistible breakfast feast.
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- 1 package brown & serve sausages
- 1 – 8 ounce roll of crescent dough
- 1 green pepper
- 1 cup shredded cheddar cheese
- 1 diced onion
- 1 cup shredded & thawed hash browns
- 3 eggs
- 3 tablespoons milk
- 1/2 teaspoon salt
- 1 teaspoon pepper
- 3 tablespoons grated Parmesan cheese
- a piece of tinfoil the size of the 12 inch oven
DIRECTIONS
Line the bottom of a 12 inch Dutch oven with the foil. Flatten the crescent dough and spread it evenly on the foil. Spread the sausage, green pepper, onion and hash browns on the dough. Beat the eggs with the milk, salt and pepper then pour it on top. Sprinkle the Parmesan cheese on top of everything. Bake at 325 degrees F degrees for 20-30 minutes.
See our Dutch Oven Cooking Tips.