Submitted by Lake Lady
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- 6 slices buttered bread (crusts removed)
- 2 cups diced ham
- 8 ounces grated cheddar cheese
- 2 1/2 cups milk
- 7 eggs, beaten (more if desired)
- 1 onion (chopped)
- 1 green pepper (chopped)
- 1/3 cup butter
DIRECTIONS
Butter six slices of bread (crusts removed) and place butter side down in a 9×13 inch pan. Mix the eggs, cheese, ham, milk pepper and onion together and pour on top of bread. Cube eight slices of bread and put over top of mixture. Melt 1/3 cup of butter and sprinkle paprika and butter on top. Bake one hour at 350 degrees F uncovered.