Prep Time: 20 minutes
Servings: 8
Submitted by Lake Lady
DESCRIPTION
This recipe is fast, easy, and so delicious. The best pie ever!
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- 1 cup sugar
- 1 1/2 cups water
- 2 tablespoons cornstarch
- 1 – 3 ounce package strawberry jello
- 1 teaspoon vanilla
- 1 pint fresh strawberries
- 1 baked pie crust
DIRECTIONS
In a baked pie crust, place either whole or sliced strawberries. Mix the sugar and cornstarch together, add a dash of salt, add the water and cook mixture until it boils. Remove from stove and add the jello and vanilla. COOL. Spoon the mixture over the strawberries and refrigerate. Enjoy!