Prep Time: 30 minutes
Cook Time: 45 minutes
Servings: 8
Submitted by chefaroo
DESCRIPTION
Can you handle the adventure? Use a 12 or 14 inch Dutch oven. You need to be very strong and a little misguided to bring a Dutch oven on a high adventure trip. Don’t let the squirrels get it!
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- 2 pounds hamburger
- 1 pound ground sausage
- 2 tablespoons crushed garlic
- 1 tablespoon dried oregano
- 1 – 26 ounce can spaghetti sauce
- 2 – 26 ounce cans of water
- 2 pounds elbow macaroni
- 2 cups shredded mozzarella cheese
- 3/4 cups Parmesan cheese
DIRECTIONS
Brown the hamburger and sausage in the Dutch oven over 25 coals then drain the grease. Stir in the garlic and heat until the garlic is golden. Add the oregano, spaghetti sauce, water and noodles and stir well. Roast at 350 degrees F for 45 minutes or until the pasta is soft. Add the mozzarella cheese and when it’s melted sprinkle with the Parmesan cheese.
See our Dutch Oven Cooking Tips.