Easy Cheesy Meat and Potatoes Recipe

Prep Time: 30 minutes

Cook Time: 90 minutes

Servings: 16

Submitted by chefaroo

DESCRIPTION

Use 14 inch Dutch oven.

• 2 pounds hamburger
• 1 onion
• 7 minced cloves garlic
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 bags frozen tater tots
• 4 cups shredded Colby jack cheese
• 2 – 10 ounce cans cream of mushroom soup
• 2 – 10 ounce cans cream of chicken soup
• 1 1/2 cup sour cream
• 2 tablespoons Worcestershire sauce
• 1 tablespoon soy sauce
• 1 1/2 teaspoon thyme
• 1 1/2 teaspoon marjoram

DIRECTIONS

Preheat the Dutch oven with 24 coals on the bottom. Add the hamburger, onions, garlic, salt, pepper, stir and cook until the meat is brown. Drain and place the meat in a large bowl. Add everything to the bowl except the potatoes and cheese and mix. Layer 1 of the bags of tater tots in the oven. Spoon half of the meat mixture of the tater tots. Sprinkle half of the cheese on the meat. Layer the second bag of tater tots on next. Layer the rest of the meat on then the rest of the cheese. Cover and roast at 350 degrees F for 90 minutes.

See our Dutch Oven Cooking Tips.