Prep Time: 30 minutes
Cook Time: 75 minutes
Servings: 6
Submitted by chefaroo
DESCRIPTION
Use 12 inch Dutch oven.
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- 1/4 pound hamburger
- 1 onion
- 1 minced clove garlic
- 2 cups water
- 2 cups tomato soup
- 2 teaspoons chili powder
- 1/2 pound spaghetti noodles
- 2 tablespoons olive oil
- 1 cup grated sharp cheddar cheese
DIRECTIONS
Brown the hamburger using olive oil with 22 briquettes under the oven then drain the grease. When the beef is brown add the onion garlic, stir and saute for 5 minutes. Add the soup, water and chili powder and cook for 5 more minutes. Break the spaghetti noodles in half, add them to the oven and stir until mixed well. Bake at 350 degrees F for 50 minutes stirring occasionally. Add the cheese and bake for 10-15 minutes more.
See our Dutch Oven Cooking Tips.