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    "result": {"data":{"post":{"id":"cG9zdDo5MjA=","uri":"/recipes/view/pineapple-nut-cake/","excerpt":"<p>Cook Time: 30-35 minutes Servings: 20 Submitted by quickchef INGREDIENTS 2 eggs 2 cups flour 1 1/2 cups sugar 1 &#8211; 20 ounce can crushed pineapple (do not drain) 2 teaspoons baking soda 2 teaspoons vanilla 1/2 cup chopped nuts (optional) DIRECTIONS Mix just until well blended and put in ungreased 9&#215;13 inch pan. Bake [&hellip;]</p>\n","content":"\n<blockquote class=\"wp-block-quote\"><p>Cook Time: 30-35 minutes</p><p>Servings: 20</p></blockquote>\n\n\n\n<p class=\"has-small-font-size\"><em>Submitted by quickchef</em></p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>INGREDIENTS</strong></p>\n\n\n\n<ul><li>2 eggs</li><li>2 cups flour</li><li>1 1/2 cups sugar</li><li>1 &#8211; 20 ounce can crushed pineapple (do not drain)</li><li>2 teaspoons baking soda</li><li>2 teaspoons vanilla</li><li>1/2 cup chopped nuts (optional)</li></ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>DIRECTIONS</strong></p>\n\n\n\n<p>Mix just until well blended and put in ungreased 9&#215;13 inch pan.  Bake at 350 degrees F for 35 minutes.  Frost with a cream cheese frosting.</p>\n\n\n","title":"Pineapple Nut Cake Recipe","date":"January 01, 2019","categories":{"nodes":[{"uri":"/recipes/view/category/baking/","name":"Baking"},{"uri":"/recipes/view/category/cakes/","name":"Cakes"},{"uri":"/recipes/view/category/fruit/","name":"Fruit"},{"uri":"/recipes/view/category/fruit-cakes/","name":"Fruit Cakes"}]},"featuredImage":null}},"pageContext":{"id":"cG9zdDo5MjA="}},
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