{
    "componentChunkName": "component---src-templates-post-js",
    "path": "/recipes/view/orange-juiced-pork-chops/",
    "result": {"data":{"post":{"id":"cG9zdDo5NDY=","uri":"/recipes/view/orange-juiced-pork-chops/","excerpt":"<p>SLOW COOKER RECIPE </p>\n","content":"\n<blockquote class=\"wp-block-quote\"><p>Servings: 12</p></blockquote>\n\n\n\n<p class=\"has-small-font-size\"><em>Submitted by quickchef</em></p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>DESCRIPTION</strong></p>\n\n\n\n<p>Slow Cooker Recipe</p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>INGREDIENTS</strong></p>\n\n\n\n<ul><li>2 &#8211; 6 ounce cans  frozen orange juice, undiluted</li><li>1 cup brown sugar</li><li>2 teaspoons soy sauce</li><li>4 tablespoons cornstarch</li><li>1 teaspoon garlic powder</li><li>2 teaspoons ground ginger</li></ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>DIRECTIONS</strong></p>\n\n\n\n<p>Combine the sauce ingredients in the crock pot and stir.  Add the pork chops and stir well to coat.  Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours.  </p>\n","title":"Orange Juiced Pork Chops  Recipe","date":"January 01, 2019","categories":{"nodes":[{"uri":"/recipes/view/category/cooking-methods/","name":"Cooking Methods"},{"uri":"/recipes/view/category/meat-fish-seafood/","name":"Meat/Fish/Seafood"},{"uri":"/recipes/view/category/pork/","name":"Pork"},{"uri":"/recipes/view/category/slow-cooker/","name":"Slow Cooker"}]},"featuredImage":null}},"pageContext":{"id":"cG9zdDo5NDY="}},
    "staticQueryHashes": ["1348142410","3649515864"]}