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    "result": {"data":{"post":{"id":"cG9zdDoxNzUx","uri":"/recipes/view/julies-krunchy-karmel-korn-mix/","excerpt":"<p>Submitted by Steve INGREDIENTS 6 cups puffed popcorn curls 2 cups minature pretzel twists 1/2 cup salted peanuts 1 cup packed brown sugar 1/2 cup butter 1/4 cup light corn syrup 1/2 teaspoon baking soda 1 teaspoon vanilla 1 cup M&amp;M&#8217;s DIRECTIONS Heat oven to 250 degrees F. Line cake pan with foil. In foil-lined [&hellip;]</p>\n","content":"\n<p class=\"has-small-font-size\"><em>Submitted by Steve</em></p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>INGREDIENTS</strong></p>\n\n\n\n<ul><li>6 cups puffed popcorn curls</li><li>2 cups minature pretzel twists</li><li>1/2 cup salted peanuts</li><li>1 cup packed brown sugar</li><li>1/2 cup butter</li><li>1/4 cup light corn syrup</li><li>1/2 teaspoon baking soda</li><li>1 teaspoon vanilla</li><li>1 cup M&amp;M&#8217;s</li></ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>DIRECTIONS</strong></p>\n\n\n\n<p>Heat oven to 250 degrees F.  Line cake pan with foil. In foil-lined pan, combine popcorn curls, pretzels, and peanuts. In medium saucepan, combine brown sugar, butter, and corn syrup. Bring to boil over medium heat, stir constantly, and simmer 2 minutes.  Remove from heat and stir in baking soda and vanilla.  Pour over popcorn curl mixture in pan.  Toss to coat.  Bake at 250 degrees F for 30 minutes, stirring twice during baking.  Immediately remove from paper to wax paper.  Cool completely, breaking to pieces as it cools.  Toss M&amp;M&#8217;s when cooled completely. </p>\n","title":"Julie’s Krunchy Karmel Korn Mix Recipe","date":"January 01, 2019","categories":{"nodes":[{"uri":"/recipes/view/category/appetizers/","name":"Appetizers"},{"uri":"/recipes/view/category/desserts/","name":"Desserts"},{"uri":"/recipes/view/category/desserts-pies/","name":"Desserts/Pies"},{"uri":"/recipes/view/category/kid-friendly/","name":"Kid Friendly"},{"uri":"/recipes/view/category/snacks/","name":"Snacks"},{"uri":"/recipes/view/category/this-and-that/","name":"This & That"}]},"featuredImage":{"node":{"altText":"Caramel Corn","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#f8e8d8","images":{"fallback":{"src":"/static/18bcf57213ad63f029642f8b44adfe4b/0e000/caramel-corn3.jpg","srcSet":"/static/18bcf57213ad63f029642f8b44adfe4b/9ba9d/caramel-corn3.jpg 103w,\n/static/18bcf57213ad63f029642f8b44adfe4b/4903b/caramel-corn3.jpg 205w,\n/static/18bcf57213ad63f029642f8b44adfe4b/0e000/caramel-corn3.jpg 410w","sizes":"(min-width: 410px) 410px, 100vw"},"sources":[{"srcSet":"/static/18bcf57213ad63f029642f8b44adfe4b/4aec9/caramel-corn3.webp 103w,\n/static/18bcf57213ad63f029642f8b44adfe4b/d914a/caramel-corn3.webp 205w,\n/static/18bcf57213ad63f029642f8b44adfe4b/2919f/caramel-corn3.webp 410w","type":"image/webp","sizes":"(min-width: 410px) 410px, 100vw"}]},"width":410,"height":270},"fixed":{"src":"/static/18bcf57213ad63f029642f8b44adfe4b/2244e/caramel-corn3.jpg","width":400,"height":263}}}}}}},"pageContext":{"id":"cG9zdDoxNzUx"}},
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