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    "result": {"data":{"post":{"id":"cG9zdDo5MDI=","uri":"/recipes/view/ham-balls/","excerpt":"<p>Cook Time: 60 minutes Submitted by quickchef INGREDIENTS 1 1/2 pound ham loaf mixture (ground ham &amp; pork) 3/4 cup crushed crackers 1/2 cup milk 2 eggs 1/2 cup orange juice 1 cup brown sugar 1/4 cup vinegar 2 teaspoons mustard DIRECTIONS Mix first 4 ingredients together, make into balls and put into glass buttered [&hellip;]</p>\n","content":"\n<blockquote class=\"wp-block-quote\"><p>Cook Time: 60 minutes</p></blockquote>\n\n\n\n<p class=\"has-small-font-size\"><em>Submitted by quickchef</em></p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>INGREDIENTS</strong></p>\n\n\n\n<ul><li>1 1/2 pound ham loaf mixture  (ground ham &amp; pork)</li><li>3/4 cup crushed crackers</li><li>1/2 cup milk</li><li>2 eggs</li><li>1/2 cup orange juice</li><li>1 cup brown sugar</li><li>1/4 cup vinegar</li><li>2 teaspoons mustard</li></ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>DIRECTIONS</strong></p>\n\n\n\n<p>Mix first 4 ingredients together, make into balls and put into glass buttered casserole.</p>\n\n\n\n<p>TOPPING:  Bring to a boil the orange juice, brown sugar, vinegar &amp; mustard and pour over balls.</p>\n\n\n\n<p>Bake uncovered at 350 degrees F for one hour.</p>\n\n","title":"Ham Balls Recipe","date":"January 01, 2019","categories":{"nodes":[{"uri":"/recipes/view/category/ham/","name":"Ham"},{"uri":"/recipes/view/category/meat-fish-seafood/","name":"Meat/Fish/Seafood"},{"uri":"/recipes/view/category/pork/","name":"Pork"}]},"featuredImage":null}},"pageContext":{"id":"cG9zdDo5MDI="}},
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