{
    "componentChunkName": "component---src-templates-post-js",
    "path": "/recipes/view/crustless-individual-quiches/",
    "result": {"data":{"post":{"id":"cG9zdDoxODAw","uri":"/recipes/view/crustless-individual-quiches/","excerpt":"<p>You can personalize these individual quiches by adding your favorite combination of vegetables, meats, and cheeses. Eliminating the crust cuts down on prep and baking time.</p>\n","content":"\n<blockquote class=\"wp-block-quote\"><p>Prep Time: 15 minutes</p><p>Cook Time: 35 to 40 minutes</p><p>Servings: 4</p><p>Yield: 4 ramekins</p></blockquote>\n\n\n\n<p class=\"has-small-font-size\"><em>Submitted by MsMP</em></p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>DESCRIPTION</strong></p>\n\n\n\n<p>You can personalize these individual quiches by adding your favorite combination of vegetables, meats, and cheeses. Eliminating the crust cuts down on prep and baking time.</p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>INGREDIENTS</strong></p>\n\n\n\n<ul><li>butter, for ramekins</li><li>1/2 small onion, minced (or shallots)</li><li>1/4 red bell pepper, diced</li><li>4 white button mushrooms, diced</li><li>2 slices bacon, chopped (or 1 tablespoon vegetable oil if not using bacon)</li><li>1 cup fresh broccoli, chopped small</li><li>6 large eggs</li><li>1/2 cup milk (or half-and-half)</li><li>1/2 teaspoon coarse salt</li><li>1/4 teaspoon ground pepper</li><li>pinch of ground nutmeg</li><li>3/4 cup shredded cheddar cheese (3 ounces)</li></ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>DIRECTIONS</strong></p>\n\n\n\n<p>1.  Preheat oven to 350 degrees F. Butter four 8-ounce ramekins (or a 9-inch pie dish); set aside. <br>2.  In a small skillet over medium-low heat, add bacon and cook until crisp, about 5 minutes. Drain grease from bacon on a plate lined with a paper towel.<br>3.  Keep about 1 tablespoon of bacon grease in the skillet (or add vegetable oil if not using bacon) and add onion, red bell pepper, mushrooms, and broccoli. Saute until vegetables are slightly soft.<br>4.  In a large bowl, whisk together eggs, milk, salt, pepper, and nutmeg. <br>5.  Stir in vegetables, bacon, and cheese.<br>6.  Place ramekins on a rimmed baking sheet. Ladle egg mixture into ramekins, dividing evenly. <br>7.  Bake until golden brown, 35 to 40 minutes. </p>\n","title":"Crustless Individual Quiches Recipe","date":"January 01, 2019","categories":{"nodes":[{"uri":"/recipes/view/category/breakfast/","name":"Breakfast"},{"uri":"/recipes/view/category/cuisines/","name":"Cuisines"},{"uri":"/recipes/view/category/french/","name":"French"}]},"featuredImage":null}},"pageContext":{"id":"cG9zdDoxODAw"}},
    "staticQueryHashes": ["1348142410","3649515864"]}