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    "result": {"data":{"post":{"id":"cG9zdDoxNDcw","uri":"/recipes/view/chicken-enchiladas-with-spanish-rice/","excerpt":"<p>Submitted by Martha INGREDIENTS 4 chicken breasts cooked and diced 1 can enchilada sauce 1 package cream cheese 1 box Spanish rice (prepare as directed) soft taco shells DIRECTIONS Mix all ingredients. Spoon mixture into soft taco shells and fold. Place into a greased 9&#215;13 inch pan. Pour enchilada sauce on top. Bake for 30 [&hellip;]</p>\n","content":"\n<p class=\"has-small-font-size\"><em>Submitted by Martha</em></p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>INGREDIENTS</strong></p>\n\n\n\n<ul><li>4 chicken breasts cooked and diced</li><li>1 can  enchilada sauce</li><li>1 package  cream cheese</li><li>1 box  Spanish rice (prepare as directed)</li><li>soft taco shells</li></ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>DIRECTIONS</strong></p>\n\n\n\n<p>Mix all ingredients.  Spoon mixture into soft taco shells and fold.  Place into a greased 9&#215;13 inch pan.  Pour enchilada sauce on top.  Bake for 30 minutes at 350 degrees F.  Sprinkle 1 to 2 cups cheddar cheese on top for the last 5 minutes of baking time.</p>\n\n\n\n","title":"Chicken Enchiladas with Spanish Rice  Recipe","date":"January 01, 2019","categories":{"nodes":[{"uri":"/recipes/view/category/chicken/","name":"Chicken"},{"uri":"/recipes/view/category/meat-fish-seafood/","name":"Meat/Fish/Seafood"}]},"featuredImage":null}},"pageContext":{"id":"cG9zdDoxNDcw"}},
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