{
    "componentChunkName": "component---src-templates-category-js",
    "path": "/recipes/view/category/appetizers/",
    "result": {"data":{"category":{"id":"dGVybToxMQ==","uri":"/recipes/view/category/appetizers/","name":"Appetizers","posts":{"nodes":[{"uri":"/recipes/view/ants-on-a-log/","title":"Ants on a Log Recipe","excerpt":"<p>Great for camping/scouting.</p>\n","slug":"ants-on-a-log","id":"cG9zdDoxODgz","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#b8a898","images":{"fallback":{"src":"/static/6a7a5ade9286d3fbacd5425d8ea277cb/d924c/ants-on-a-log2.jpg","srcSet":"/static/6a7a5ade9286d3fbacd5425d8ea277cb/d4afa/ants-on-a-log2.jpg 75w,\n/static/6a7a5ade9286d3fbacd5425d8ea277cb/05e34/ants-on-a-log2.jpg 150w,\n/static/6a7a5ade9286d3fbacd5425d8ea277cb/d924c/ants-on-a-log2.jpg 300w,\n/static/6a7a5ade9286d3fbacd5425d8ea277cb/be79d/ants-on-a-log2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/6a7a5ade9286d3fbacd5425d8ea277cb/e0f0e/ants-on-a-log2.webp 75w,\n/static/6a7a5ade9286d3fbacd5425d8ea277cb/e80bb/ants-on-a-log2.webp 150w,\n/static/6a7a5ade9286d3fbacd5425d8ea277cb/a8059/ants-on-a-log2.webp 300w,\n/static/6a7a5ade9286d3fbacd5425d8ea277cb/9a858/ants-on-a-log2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":225}}}}}},{"uri":"/recipes/view/spiced-mixed-nuts/","title":"Spiced Mixed Nuts Recipe","excerpt":"<p>Submitted by Steve INGREDIENTS 1 egg white, lightly beaten 1 teaspoon water 1 &#8211; 8 ounce jar dry roasted peanuts 1/2 cup unblanched whole almonds 1/2 cup walnut or pecan halves 3/4 cup sugar 1 tablespoon pumpkin pie spice DIRECTIONS In a large bowl, combine egg white and water. Add nuts and toss to coat. [&hellip;]</p>\n","slug":"spiced-mixed-nuts","id":"cG9zdDoxNzY3","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#282828","images":{"fallback":{"src":"/static/8eef95cd912383198a62f63afd6c5656/81bf6/mixed-nuts.jpg","srcSet":"/static/8eef95cd912383198a62f63afd6c5656/77ce8/mixed-nuts.jpg 75w,\n/static/8eef95cd912383198a62f63afd6c5656/f1a3a/mixed-nuts.jpg 150w,\n/static/8eef95cd912383198a62f63afd6c5656/81bf6/mixed-nuts.jpg 300w,\n/static/8eef95cd912383198a62f63afd6c5656/3f4ea/mixed-nuts.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/8eef95cd912383198a62f63afd6c5656/0987d/mixed-nuts.webp 75w,\n/static/8eef95cd912383198a62f63afd6c5656/70dfd/mixed-nuts.webp 150w,\n/static/8eef95cd912383198a62f63afd6c5656/9b21f/mixed-nuts.webp 300w,\n/static/8eef95cd912383198a62f63afd6c5656/9ff6b/mixed-nuts.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":200}}}}}},{"uri":"/recipes/view/old-dutch-caramel-corn/","title":"Old Dutch Caramel Corn Recipe","excerpt":"<p>Submitted by Steve INGREDIENTS 8 ounce bag Old Dutch puff corn curls 1 pound butter 1 cup brown sugar 1/2 cup light corn syrup 1 teaspoon baking soda DIRECTIONS Place puff corn curls in large roasting pan. Set aside. In a 2 quart saucepan, combine butter (not margarine), brown sugar, and syrup. Cook together for [&hellip;]</p>\n","slug":"old-dutch-caramel-corn","id":"cG9zdDoxNzQ3","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#a85808","images":{"fallback":{"src":"/static/91c08ca7eb8220ee7f6a6db1010237fd/81bf6/caramel-corn.jpg","srcSet":"/static/91c08ca7eb8220ee7f6a6db1010237fd/77ce8/caramel-corn.jpg 75w,\n/static/91c08ca7eb8220ee7f6a6db1010237fd/f1a3a/caramel-corn.jpg 150w,\n/static/91c08ca7eb8220ee7f6a6db1010237fd/81bf6/caramel-corn.jpg 300w,\n/static/91c08ca7eb8220ee7f6a6db1010237fd/3f4ea/caramel-corn.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/91c08ca7eb8220ee7f6a6db1010237fd/0987d/caramel-corn.webp 75w,\n/static/91c08ca7eb8220ee7f6a6db1010237fd/70dfd/caramel-corn.webp 150w,\n/static/91c08ca7eb8220ee7f6a6db1010237fd/9b21f/caramel-corn.webp 300w,\n/static/91c08ca7eb8220ee7f6a6db1010237fd/9ff6b/caramel-corn.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":200}}}}}},{"uri":"/recipes/view/julies-krunchy-karmel-korn-mix/","title":"Julie’s Krunchy Karmel Korn Mix Recipe","excerpt":"<p>Submitted by Steve INGREDIENTS 6 cups puffed popcorn curls 2 cups minature pretzel twists 1/2 cup salted peanuts 1 cup packed brown sugar 1/2 cup butter 1/4 cup light corn syrup 1/2 teaspoon baking soda 1 teaspoon vanilla 1 cup M&amp;M&#8217;s DIRECTIONS Heat oven to 250 degrees F. Line cake pan with foil. In foil-lined [&hellip;]</p>\n","slug":"julies-krunchy-karmel-korn-mix","id":"cG9zdDoxNzUx","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#f8e8d8","images":{"fallback":{"src":"/static/18bcf57213ad63f029642f8b44adfe4b/b5a6e/caramel-corn3.jpg","srcSet":"/static/18bcf57213ad63f029642f8b44adfe4b/84a69/caramel-corn3.jpg 75w,\n/static/18bcf57213ad63f029642f8b44adfe4b/73513/caramel-corn3.jpg 150w,\n/static/18bcf57213ad63f029642f8b44adfe4b/b5a6e/caramel-corn3.jpg 300w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/18bcf57213ad63f029642f8b44adfe4b/71bf6/caramel-corn3.webp 75w,\n/static/18bcf57213ad63f029642f8b44adfe4b/74f8c/caramel-corn3.webp 150w,\n/static/18bcf57213ad63f029642f8b44adfe4b/c1fb2/caramel-corn3.webp 300w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":198}}}}}},{"uri":"/recipes/view/salted-nut-rolls/","title":"Salted Nut Rolls Recipe","excerpt":"<p>Submitted by Steve INGREDIENTS 1 &#8211; 7 ounce jar marshmallow creme 2 1/4 cups powdered sugar 3 tablespoons water 1 &#8211; 17 ounce package caramels (60) 16 ounce bag or jar salted peanuts DIRECTIONS Knead together marshmallow creme and powdered sugar. Shape into small fingers. Place on maxed paper-lined cookie sheet and freeze. Melt caramels [&hellip;]</p>\n","slug":"salted-nut-rolls","id":"cG9zdDoxNzI1","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#f8f8f8","images":{"fallback":{"src":"/static/51f22d7947822c483eadde15524714c2/945cd/salted-nut-roll2.jpg","srcSet":"/static/51f22d7947822c483eadde15524714c2/d4afa/salted-nut-roll2.jpg 75w,\n/static/51f22d7947822c483eadde15524714c2/a4582/salted-nut-roll2.jpg 150w,\n/static/51f22d7947822c483eadde15524714c2/945cd/salted-nut-roll2.jpg 300w,\n/static/51f22d7947822c483eadde15524714c2/33e38/salted-nut-roll2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/51f22d7947822c483eadde15524714c2/e0f0e/salted-nut-roll2.webp 75w,\n/static/51f22d7947822c483eadde15524714c2/b8b26/salted-nut-roll2.webp 150w,\n/static/51f22d7947822c483eadde15524714c2/3af5b/salted-nut-roll2.webp 300w,\n/static/51f22d7947822c483eadde15524714c2/435f0/salted-nut-roll2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":224.00000000000003}}}}}},{"uri":"/recipes/view/peggys-vegetable-dip/","title":"Peggy’s Vegetable Dip Recipe","excerpt":"<p>Submitted by Sandy M. INGREDIENTS 1 cup real mayonnaise 16 ounces cream cheese 4 teaspoons dill weed 4 teaspoons Accent 4 teaspoons parley 4 teaspoons minced onion Milk to taste DIRECTIONS Mix and chill.</p>\n","slug":"peggys-vegetable-dip","id":"cG9zdDoxNjk2","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#e8e8e8","images":{"fallback":{"src":"/static/a79198a51027aaaea482c94225258372/47197/dip2.jpg","srcSet":"/static/a79198a51027aaaea482c94225258372/d815e/dip2.jpg 75w,\n/static/a79198a51027aaaea482c94225258372/30969/dip2.jpg 150w,\n/static/a79198a51027aaaea482c94225258372/47197/dip2.jpg 300w,\n/static/a79198a51027aaaea482c94225258372/f6d62/dip2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/a79198a51027aaaea482c94225258372/4e476/dip2.webp 75w,\n/static/a79198a51027aaaea482c94225258372/6e9b5/dip2.webp 150w,\n/static/a79198a51027aaaea482c94225258372/289fa/dip2.webp 300w,\n/static/a79198a51027aaaea482c94225258372/c9d06/dip2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":260}}}}}},{"uri":"/recipes/view/ham-roll-ups/","title":"Ham Roll-Ups Recipe","excerpt":"<p>Submitted by Brian M. INGREDIENTS 1 &#8211; 3 ounce package cream cheese 1/2 cup shredded chedder cheese 1 tablespoon green onion, chopped 1 teaspoon horseradish 4 slices cooked ham luncheon meat DIRECTIONS Soften cream cheese at room temperature. Stir in Cheddar cheese, onion and mustard. Spread mixture thinly on ham slices. Roll ham slices with [&hellip;]</p>\n","slug":"ham-roll-ups","id":"cG9zdDoxNjk1","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#985858","images":{"fallback":{"src":"/static/c8662c6465ebe999d11305169f2cad96/81bf6/ham-roll.jpg","srcSet":"/static/c8662c6465ebe999d11305169f2cad96/77ce8/ham-roll.jpg 75w,\n/static/c8662c6465ebe999d11305169f2cad96/f1a3a/ham-roll.jpg 150w,\n/static/c8662c6465ebe999d11305169f2cad96/81bf6/ham-roll.jpg 300w,\n/static/c8662c6465ebe999d11305169f2cad96/3f4ea/ham-roll.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/c8662c6465ebe999d11305169f2cad96/0987d/ham-roll.webp 75w,\n/static/c8662c6465ebe999d11305169f2cad96/70dfd/ham-roll.webp 150w,\n/static/c8662c6465ebe999d11305169f2cad96/9b21f/ham-roll.webp 300w,\n/static/c8662c6465ebe999d11305169f2cad96/9ff6b/ham-roll.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":200}}}}}},{"uri":"/recipes/view/cucumber-dill-dip/","title":"Cucumber Dill Dip Recipe","excerpt":"<p>Submitted by Sandy M. INGREDIENTS 2 cups cucumbers, well-drained, shredded, peeled 1/2 cup Miracle Whip 1 cup sour cream 1/4 cup onion, finely chopped 1 teaspoon dill weed 1 teaspoon pepper 1 teaspoon salt DIRECTIONS Mix all ingredients. Refrigerate. Serve with assorted cut up vegetables. Makes 3 cups.</p>\n","slug":"cucumber-dill-dip","id":"cG9zdDoxNjk0","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#d8c8a8","images":{"fallback":{"src":"/static/f172a2bdc9b7fcfc6da6d2ae8d100c6b/56d9b/cucumber-dip2.jpg","srcSet":"/static/f172a2bdc9b7fcfc6da6d2ae8d100c6b/4a141/cucumber-dip2.jpg 75w,\n/static/f172a2bdc9b7fcfc6da6d2ae8d100c6b/f1897/cucumber-dip2.jpg 150w,\n/static/f172a2bdc9b7fcfc6da6d2ae8d100c6b/56d9b/cucumber-dip2.jpg 300w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/f172a2bdc9b7fcfc6da6d2ae8d100c6b/fd1f9/cucumber-dip2.webp 75w,\n/static/f172a2bdc9b7fcfc6da6d2ae8d100c6b/f3846/cucumber-dip2.webp 150w,\n/static/f172a2bdc9b7fcfc6da6d2ae8d100c6b/7421c/cucumber-dip2.webp 300w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":180}}}}}},{"uri":"/recipes/view/honey-chicken-wings/","title":"Honey Chicken Wings Recipe","excerpt":"<p>Submitted by Brian M. INGREDIENTS 16 chicken wings (about 3 pounds) 1 cup honey 1/2 cup catsup 1/2 cup soy sauce 2 teaspoons vegetable oil 2 large cloves garlic, crushed and minced pepper (optional) DIRECTIONS Preheat oven to 375 degrees F. Cut off bony tips of wings. Cut each wing in half at the joint. [&hellip;]</p>\n","slug":"honey-chicken-wings","id":"cG9zdDoxNjkz","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#382818","images":{"fallback":{"src":"/static/6ed15aff72bb147689b0c6142d6ac318/19099/chicken-wings3.jpg","srcSet":"/static/6ed15aff72bb147689b0c6142d6ac318/3391c/chicken-wings3.jpg 75w,\n/static/6ed15aff72bb147689b0c6142d6ac318/02bb7/chicken-wings3.jpg 150w,\n/static/6ed15aff72bb147689b0c6142d6ac318/19099/chicken-wings3.jpg 300w,\n/static/6ed15aff72bb147689b0c6142d6ac318/1e38e/chicken-wings3.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/6ed15aff72bb147689b0c6142d6ac318/7a784/chicken-wings3.webp 75w,\n/static/6ed15aff72bb147689b0c6142d6ac318/7be42/chicken-wings3.webp 150w,\n/static/6ed15aff72bb147689b0c6142d6ac318/f6d56/chicken-wings3.webp 300w,\n/static/6ed15aff72bb147689b0c6142d6ac318/17bf5/chicken-wings3.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":218}}}}}},{"uri":"/recipes/view/braunschweiger-ball/","title":"Braunschweiger Ball Recipe","excerpt":"<p> Some people really like this. Others, not so much.</p>\n","slug":"braunschweiger-ball","id":"cG9zdDoyNzEy","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#f8d8a8","images":{"fallback":{"src":"/static/57bcbeda247ddd1a8f1ed685f2421641/d924c/braunschweiger-800.jpg","srcSet":"/static/57bcbeda247ddd1a8f1ed685f2421641/d4afa/braunschweiger-800.jpg 75w,\n/static/57bcbeda247ddd1a8f1ed685f2421641/05e34/braunschweiger-800.jpg 150w,\n/static/57bcbeda247ddd1a8f1ed685f2421641/d924c/braunschweiger-800.jpg 300w,\n/static/57bcbeda247ddd1a8f1ed685f2421641/be79d/braunschweiger-800.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/57bcbeda247ddd1a8f1ed685f2421641/e0f0e/braunschweiger-800.webp 75w,\n/static/57bcbeda247ddd1a8f1ed685f2421641/e80bb/braunschweiger-800.webp 150w,\n/static/57bcbeda247ddd1a8f1ed685f2421641/a8059/braunschweiger-800.webp 300w,\n/static/57bcbeda247ddd1a8f1ed685f2421641/9a858/braunschweiger-800.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":225}}}}}},{"uri":"/recipes/view/rice-krispy-bars/","title":"Rice Krispy Bars Recipe","excerpt":"<p>Submitted by Steve INGREDIENTS 1 cup sugar 1 cup white syrup 2/3 cup creamy peanut butter 2 teaspoons vanilla 6 cups Rice Krispies butter Topping: 6 ounces butterscotch chips 12 ounces chocolate chips DIRECTIONS Mix sugar and white syrup in a sauce pan and bring to a boil. Remove from heat and add peanut butter [&hellip;]</p>\n","slug":"rice-krispy-bars","id":"cG9zdDoxNjQ0","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#280808","images":{"fallback":{"src":"/static/28214287b7eed082f9da69528b42e3ef/1aea4/rice-krispie-bars2.jpg","srcSet":"/static/28214287b7eed082f9da69528b42e3ef/77ce8/rice-krispie-bars2.jpg 75w,\n/static/28214287b7eed082f9da69528b42e3ef/c3fc4/rice-krispie-bars2.jpg 150w,\n/static/28214287b7eed082f9da69528b42e3ef/1aea4/rice-krispie-bars2.jpg 300w,\n/static/28214287b7eed082f9da69528b42e3ef/d6a6f/rice-krispie-bars2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/28214287b7eed082f9da69528b42e3ef/0987d/rice-krispie-bars2.webp 75w,\n/static/28214287b7eed082f9da69528b42e3ef/8c29d/rice-krispie-bars2.webp 150w,\n/static/28214287b7eed082f9da69528b42e3ef/36d7b/rice-krispie-bars2.webp 300w,\n/static/28214287b7eed082f9da69528b42e3ef/e4364/rice-krispie-bars2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":201}}}}}},{"uri":"/recipes/view/swedish-meatballs/","title":"Swedish Meatballs Recipe","excerpt":"<p>Prep Time: 30 minutes Cook Time: 20 minutes Servings: 4 Submitted by Martha INGREDIENTS Meatballs: 1 pound ground beef 1/2 pound ground pork 1/2 cup minced onion 3/4 cup dry bread crumbs 1 tablespoon parsley 1 1/2 teaspoons salt 1/8 teaspoon pepper 1 tablespoon Worcestershire sauce 1 egg 1/2 cup milk 1/4 cup vegetable oil [&hellip;]</p>\n","slug":"swedish-meatballs","id":"cG9zdDoyNTQx","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#c8b888","images":{"fallback":{"src":"/static/5ff166d529c4809fad8e20ee8303d02a/945cd/user.384.orig_.jpg","srcSet":"/static/5ff166d529c4809fad8e20ee8303d02a/d4afa/user.384.orig_.jpg 75w,\n/static/5ff166d529c4809fad8e20ee8303d02a/a4582/user.384.orig_.jpg 150w,\n/static/5ff166d529c4809fad8e20ee8303d02a/945cd/user.384.orig_.jpg 300w,\n/static/5ff166d529c4809fad8e20ee8303d02a/33e38/user.384.orig_.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/5ff166d529c4809fad8e20ee8303d02a/e0f0e/user.384.orig_.webp 75w,\n/static/5ff166d529c4809fad8e20ee8303d02a/b8b26/user.384.orig_.webp 150w,\n/static/5ff166d529c4809fad8e20ee8303d02a/3af5b/user.384.orig_.webp 300w,\n/static/5ff166d529c4809fad8e20ee8303d02a/435f0/user.384.orig_.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":224.00000000000003}}}}}},{"uri":"/recipes/view/lumpia/","title":"Lumpia Recipe","excerpt":"<p>Serve with Sweet &amp; Sour Sauce. If you add cabbage, can be made into Eggrolls as well.</p>\n","slug":"lumpia","id":"cG9zdDoxNTYx","featuredImage":null},{"uri":"/recipes/view/turkey-meatloaf/","title":"Turkey Meatloaf Recipe","excerpt":"<p>Makes good turkey burgers or mini meatballs as well.</p>\n","slug":"turkey-meatloaf","id":"cG9zdDoxNTU4","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#080808","images":{"fallback":{"src":"/static/3f2f51e4ca300819ded506f7a1e4de9f/e2364/meat-loaf3.jpg","srcSet":"/static/3f2f51e4ca300819ded506f7a1e4de9f/77ce8/meat-loaf3.jpg 75w,\n/static/3f2f51e4ca300819ded506f7a1e4de9f/73513/meat-loaf3.jpg 150w,\n/static/3f2f51e4ca300819ded506f7a1e4de9f/e2364/meat-loaf3.jpg 300w,\n/static/3f2f51e4ca300819ded506f7a1e4de9f/41fda/meat-loaf3.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/3f2f51e4ca300819ded506f7a1e4de9f/0987d/meat-loaf3.webp 75w,\n/static/3f2f51e4ca300819ded506f7a1e4de9f/74f8c/meat-loaf3.webp 150w,\n/static/3f2f51e4ca300819ded506f7a1e4de9f/a31ea/meat-loaf3.webp 300w,\n/static/3f2f51e4ca300819ded506f7a1e4de9f/dfd58/meat-loaf3.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":199}}}}}},{"uri":"/recipes/view/party-chicken-wings/","title":"Party Chicken Wings Recipe","excerpt":"<p>Prep Time: 20 min + overnight Cook Time: 2 hours Servings: 6 Yield: 25 wings Submitted by April INGREDIENTS 1 cup water 1 1/2 cup sugar 1/2 cup soy sauce 1/2 cup pineapple juice 1 teaspoon garlic powder 25 chicken wings DIRECTIONS Cut tips off the wings and place in a large container. Mix together [&hellip;]</p>\n","slug":"party-chicken-wings","id":"cG9zdDoyNTE1","featuredImage":null},{"uri":"/recipes/view/curry-dip/","title":"Curry Dip Recipe","excerpt":"<p>Submitted by Grace INGREDIENTS 1/2 cup sour cream 1/2 cup Miracle Whip 1 tablespoon sugar 1 teaspoon garlic salt 1 teaspoon curry powder 1 teaspoon grated onion 1 teaspoon horseradish 1 tablespoon vinegar DIRECTIONS Mix together all of the above ingredients and serve with raw vegetables.</p>\n","slug":"curry-dip","id":"cG9zdDoxNTM1","featuredImage":null},{"uri":"/recipes/view/chili-cheese-dip/","title":"Chili Cheese Dip Recipe","excerpt":"<p>Submitted by Grace INGREDIENTS 1 pound ground beef 1 cup picante sauce 8 ounces Velveeta cheese DIRECTIONS Brown meat &amp; drain fat. Add picante sauce and sliced cheese. Stir until cheese is melted. Serve with chips.</p>\n","slug":"chili-cheese-dip","id":"cG9zdDoxNTM0","featuredImage":null},{"uri":"/recipes/view/artichoke-dip/","title":"Artichoke Dip Recipe","excerpt":"<p>Can be zapped in the microwave. </p>\n","slug":"artichoke-dip","id":"cG9zdDoyNDg1","featuredImage":null},{"uri":"/recipes/view/taco-plate/","title":"Taco Plate Recipe","excerpt":"<p>Submitted by Dawn INGREDIENTS 1 &#8211; 8 ounce block cream cheese, softened 16 ounces sour cream 1 package taco seasoning 1 jar chunky salsa 1 pound hamburger 1/2 chopped onion 1 package sharp, finely shredded cheese chopped tomato shredded lettuce (optional) jalapenos (optional) DIRECTIONS Cream together cream cheese, sour cream and taco seasoning and spread [&hellip;]</p>\n","slug":"taco-plate","id":"cG9zdDoyNDYy","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#482808","images":{"fallback":{"src":"/static/3604ac2e00e22ff7c9b0f955ab94cedf/d924c/taco-plate2.jpg","srcSet":"/static/3604ac2e00e22ff7c9b0f955ab94cedf/d4afa/taco-plate2.jpg 75w,\n/static/3604ac2e00e22ff7c9b0f955ab94cedf/05e34/taco-plate2.jpg 150w,\n/static/3604ac2e00e22ff7c9b0f955ab94cedf/d924c/taco-plate2.jpg 300w,\n/static/3604ac2e00e22ff7c9b0f955ab94cedf/be79d/taco-plate2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/3604ac2e00e22ff7c9b0f955ab94cedf/e0f0e/taco-plate2.webp 75w,\n/static/3604ac2e00e22ff7c9b0f955ab94cedf/e80bb/taco-plate2.webp 150w,\n/static/3604ac2e00e22ff7c9b0f955ab94cedf/a8059/taco-plate2.webp 300w,\n/static/3604ac2e00e22ff7c9b0f955ab94cedf/9a858/taco-plate2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":225}}}}}},{"uri":"/recipes/view/favorite-caramel-corn/","title":"Favorite Caramel Corn Recipe","excerpt":"<p>This tasty treat won&#8217;t last long.</p>\n","slug":"favorite-caramel-corn","id":"cG9zdDoyNDU2","featuredImage":null},{"uri":"/recipes/view/bread-bowl-appetizer/","title":"Bread Bowl Appetizer Recipe","excerpt":"<p>Cook Time: 90 minutes Submitted by Grace INGREDIENTS 1 cup sour cream 2 1/2 ounces jar finely chopped dried beef 8 ounces cream cheese, softened 4 ounces green chilies 1 1/2 cup cheddar cheese, shredded DIRECTIONS Mix all ingredients and place in hollowed out bread bowl. Wrap in foil and bake 1 1/2 hours at [&hellip;]</p>\n","slug":"bread-bowl-appetizer","id":"cG9zdDoxNTAx","featuredImage":null},{"uri":"/recipes/view/blue-cheese-crumble/","title":"Blue Cheese Crumble Recipe","excerpt":"<p>Submitted by Martha INGREDIENTS 8 ounces blue cheese, crumbled 2 teaspoons (or more) minced garlic 1/3 cup olive oil 1 tablespoon lemon juice 4 ounces green chilies 1 1/2 cups cheddar cheese, shredded DIRECTIONS Mix all ingredients well. Serve with crackers or toasted hard bread.</p>\n","slug":"blue-cheese-crumble","id":"cG9zdDoxNTAw","featuredImage":null},{"uri":"/recipes/view/crab-cracker-spread/","title":"Crab Cracker Spread Recipe","excerpt":"<p>In just minutes, you can present this delicious spread to your guests.</p>\n","slug":"crab-cracker-spread","id":"cG9zdDoyMzYy","featuredImage":null},{"uri":"/recipes/view/creamy-fruit-dip/","title":"Creamy Fruit Dip Recipe","excerpt":"<p>This works great for camping/scouting.</p>\n","slug":"creamy-fruit-dip","id":"cG9zdDoxOTA2","featuredImage":null},{"uri":"/recipes/view/nachos-on-a-campfire/","title":"Nachos on a Campfire Recipe","excerpt":"<p>Great for camping/scouting</p>\n","slug":"nachos-on-a-campfire","id":"cG9zdDoxOTA1","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#c8c8c8","images":{"fallback":{"src":"/static/9502a9f9e7fdb6796377987567f42183/d924c/nachos2.jpg","srcSet":"/static/9502a9f9e7fdb6796377987567f42183/d4afa/nachos2.jpg 75w,\n/static/9502a9f9e7fdb6796377987567f42183/05e34/nachos2.jpg 150w,\n/static/9502a9f9e7fdb6796377987567f42183/d924c/nachos2.jpg 300w,\n/static/9502a9f9e7fdb6796377987567f42183/22fa8/nachos2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/9502a9f9e7fdb6796377987567f42183/e0f0e/nachos2.webp 75w,\n/static/9502a9f9e7fdb6796377987567f42183/e80bb/nachos2.webp 150w,\n/static/9502a9f9e7fdb6796377987567f42183/a8059/nachos2.webp 300w,\n/static/9502a9f9e7fdb6796377987567f42183/75d4b/nachos2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":225}}}}}},{"uri":"/recipes/view/easy-hot-cheese-dip/","title":"Easy Hot Cheese Dip Recipe","excerpt":"<p>This is great for camping/scouting.</p>\n","slug":"easy-hot-cheese-dip","id":"cG9zdDoxOTA3","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#a8a8a8","images":{"fallback":{"src":"/static/adbc8124c28429e5be7e3cb1b82a9834/b5a6e/cheese-dip2.jpg","srcSet":"/static/adbc8124c28429e5be7e3cb1b82a9834/84a69/cheese-dip2.jpg 75w,\n/static/adbc8124c28429e5be7e3cb1b82a9834/73513/cheese-dip2.jpg 150w,\n/static/adbc8124c28429e5be7e3cb1b82a9834/b5a6e/cheese-dip2.jpg 300w,\n/static/adbc8124c28429e5be7e3cb1b82a9834/44e6d/cheese-dip2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/adbc8124c28429e5be7e3cb1b82a9834/71bf6/cheese-dip2.webp 75w,\n/static/adbc8124c28429e5be7e3cb1b82a9834/74f8c/cheese-dip2.webp 150w,\n/static/adbc8124c28429e5be7e3cb1b82a9834/c1fb2/cheese-dip2.webp 300w,\n/static/adbc8124c28429e5be7e3cb1b82a9834/6ec45/cheese-dip2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":198}}}}}},{"uri":"/recipes/view/smores/","title":"Smores Recipe","excerpt":"<p>Great for camping/scouting.  Warning: Eating more than 3 of these before lights out will keep you up all night!</p>\n","slug":"smores","id":"cG9zdDoxOTA0","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#281818","images":{"fallback":{"src":"/static/d771e160144d15e2a426af29847015fb/7b4fb/smores2.jpg","srcSet":"/static/d771e160144d15e2a426af29847015fb/e5c4f/smores2.jpg 75w,\n/static/d771e160144d15e2a426af29847015fb/7dc31/smores2.jpg 150w,\n/static/d771e160144d15e2a426af29847015fb/7b4fb/smores2.jpg 300w,\n/static/d771e160144d15e2a426af29847015fb/e184d/smores2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/d771e160144d15e2a426af29847015fb/118dc/smores2.webp 75w,\n/static/d771e160144d15e2a426af29847015fb/dafea/smores2.webp 150w,\n/static/d771e160144d15e2a426af29847015fb/50e80/smores2.webp 300w,\n/static/d771e160144d15e2a426af29847015fb/66310/smores2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":232}}}}}},{"uri":"/recipes/view/smakoes/","title":"Smakoes Recipe","excerpt":"<p>Great for camping/scouting.</p>\n","slug":"smakoes","id":"cG9zdDoxODg4","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#281818","images":{"fallback":{"src":"/static/c7fa87f537c812a900fbe5454ef08744/81bf6/tortilla-chocolate2.jpg","srcSet":"/static/c7fa87f537c812a900fbe5454ef08744/77ce8/tortilla-chocolate2.jpg 75w,\n/static/c7fa87f537c812a900fbe5454ef08744/f1a3a/tortilla-chocolate2.jpg 150w,\n/static/c7fa87f537c812a900fbe5454ef08744/81bf6/tortilla-chocolate2.jpg 300w,\n/static/c7fa87f537c812a900fbe5454ef08744/35886/tortilla-chocolate2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/c7fa87f537c812a900fbe5454ef08744/0987d/tortilla-chocolate2.webp 75w,\n/static/c7fa87f537c812a900fbe5454ef08744/70dfd/tortilla-chocolate2.webp 150w,\n/static/c7fa87f537c812a900fbe5454ef08744/9b21f/tortilla-chocolate2.webp 300w,\n/static/c7fa87f537c812a900fbe5454ef08744/decec/tortilla-chocolate2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":200}}}}}},{"uri":"/recipes/view/ticks-on-a-toilet-seat/","title":"Ticks on a Toilet Seat Recipe","excerpt":"<p>Fun snack for camping/scouting.  Don&#8217;t forget to wash your hands!</p>\n","slug":"ticks-on-a-toilet-seat","id":"cG9zdDoxODgy","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#080808","images":{"fallback":{"src":"/static/a06f195da77c37ef09a2657e51ebb854/abeaa/apple-peanut-butter2.jpg","srcSet":"/static/a06f195da77c37ef09a2657e51ebb854/3391c/apple-peanut-butter2.jpg 75w,\n/static/a06f195da77c37ef09a2657e51ebb854/02bb7/apple-peanut-butter2.jpg 150w,\n/static/a06f195da77c37ef09a2657e51ebb854/abeaa/apple-peanut-butter2.jpg 300w,\n/static/a06f195da77c37ef09a2657e51ebb854/1e38e/apple-peanut-butter2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/a06f195da77c37ef09a2657e51ebb854/7a784/apple-peanut-butter2.webp 75w,\n/static/a06f195da77c37ef09a2657e51ebb854/7be42/apple-peanut-butter2.webp 150w,\n/static/a06f195da77c37ef09a2657e51ebb854/ec391/apple-peanut-butter2.webp 300w,\n/static/a06f195da77c37ef09a2657e51ebb854/17bf5/apple-peanut-butter2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":217}}}}}},{"uri":"/recipes/view/trail-mix/","title":"Trail Mix Recipe","excerpt":"<p>Great for camping, hiking, or just plain snacking.</p>\n","slug":"trail-mix","id":"cG9zdDoxODgx","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#f8f8f8","images":{"fallback":{"src":"/static/08d2e9b490c4abd337ecb0aa40775245/12ccd/trail-mix2.jpg","srcSet":"/static/08d2e9b490c4abd337ecb0aa40775245/77ce8/trail-mix2.jpg 75w,\n/static/08d2e9b490c4abd337ecb0aa40775245/c3fc4/trail-mix2.jpg 150w,\n/static/08d2e9b490c4abd337ecb0aa40775245/12ccd/trail-mix2.jpg 300w,\n/static/08d2e9b490c4abd337ecb0aa40775245/d6a6f/trail-mix2.jpg 600w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/08d2e9b490c4abd337ecb0aa40775245/0987d/trail-mix2.webp 75w,\n/static/08d2e9b490c4abd337ecb0aa40775245/8c29d/trail-mix2.webp 150w,\n/static/08d2e9b490c4abd337ecb0aa40775245/8d31e/trail-mix2.webp 300w,\n/static/08d2e9b490c4abd337ecb0aa40775245/e4364/trail-mix2.webp 600w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":202}}}}}},{"uri":"/recipes/view/pizza-dip/","title":"Pizza Dip Recipe","excerpt":"<p>Cook Time: 25-30 minutes Submitted by Martha INGREDIENTS 2 cups mozzarella cheese, shredded 2 cups cheddar cheese, shredded 1 cup mayonnaise 1 cup chopped pepperoni 4 ounces mushrooms 1/2 cup green onion, chopped 1/2 cup green peppers, diced 1 cup stuffed olives, sliced DIRECTIONS Mix all ingredients together and put into an 11&#215;17 inch baking [&hellip;]</p>\n","slug":"pizza-dip","id":"cG9zdDoxNDcy","featuredImage":null},{"uri":"/recipes/view/hot-sausage-dip/","title":"Hot Sausage Dip Recipe","excerpt":"<p>Submitted by Martha INGREDIENTS 1 roll Jimmy Dean sausage 2 &#8211; 15 ounce cans black beans 1 &#8211; 15 ounce can tomatoes diced with chilies 8 ounces Velveeta cheese, cubed 1 cup cheddar cheese, shredded 3 ounces can green chilies (optional) DIRECTIONS Brown sausage, drain off excess fat; add remaining ingredients and stir until cheese [&hellip;]</p>\n","slug":"hot-sausage-dip","id":"cG9zdDoxNDcx","featuredImage":null},{"uri":"/recipes/view/faux-bacon-eggs-cookies-candy/","title":"Faux Bacon & Eggs (Cookies/Candy) Recipe","excerpt":"<p>Try this fun treat with your Scout Troop. </p>\n","slug":"faux-bacon-eggs-cookies-candy","id":"cG9zdDoxMDI1","featuredImage":null},{"uri":"/recipes/view/dried-beef-dip/","title":"Dried Beef Dip Recipe","excerpt":"<p>Cook Time: 30 minutes Submitted by quickchef INGREDIENTS 1 tablespoon butter 1/2 teaspoon salt 12 ounces cream cheese 16 ounces sour cream 5 tablespoons milk 4 1/2 ounces dried beef onion &amp; garlic powder to taste salt &amp; pepper to taste DIRECTIONS Chop the dried beef, then mix together all the ingredients except the sour [&hellip;]</p>\n","slug":"dried-beef-dip","id":"cG9zdDo5Mjg=","featuredImage":null},{"uri":"/recipes/view/spinach-dip/","title":"Spinach Dip Recipe","excerpt":"<p>Submitted by quickchef INGREDIENTS 1 cup mayonnaise 1 cup sour cream 1 can sliced water chestnuts 3 small grated onions 1 package Mrs. Grass&#8217; or Knorrs&#8217; soup mix 2 packages frozen chopped spinach DIRECTIONS Drain and squeeze liquid from spinach. Mix the ingredients and serve separately or in the scooped out center of Hawaiian Rye [&hellip;]</p>\n","slug":"spinach-dip","id":"cG9zdDo5Mjc=","featuredImage":null},{"uri":"/recipes/view/marinated-chicken-wings/","title":"Marinated Chicken Wings Recipe","excerpt":"<p>Cook Time: 45 minutes Submitted by quickchef INGREDIENTS 20-25 chicken wings 1 cup soy sauce 1 cup sugar 1/4 cup salad oil 1 cup water 1 teaspoon garlic powder 1 teaspoon ground ginger 1/4 cup pineapple juice DIRECTIONS Mix all ingredients in a large pan. Cut tips of chicken wings and place in sauce mixture. [&hellip;]</p>\n","slug":"marinated-chicken-wings","id":"cG9zdDo5MjU=","featuredImage":null},{"uri":"/recipes/view/sweet-sour-meatballs/","title":"Sweet & Sour Meatballs Recipe","excerpt":"<p>Cook in a Crockpot</p>\n","slug":"sweet-sour-meatballs","id":"cG9zdDo5MjQ=","featuredImage":null},{"uri":"/recipes/view/microwave-peanut-brittle/","title":"Microwave Peanut Brittle Recipe","excerpt":"<p>Submitted by quickchef INGREDIENTS 1 cup sugar 1/2 cup corn syrup 1/8 teaspoon salt 1 tablespoon butter 1 1/2 cups salted, roasted peanuts 1 teaspoon soda 1 teaspoon vanilla DIRECTIONS Combine sugar, syrup and salt in 2 quart casserole. Microwave on high for 5 minutes. Stir in peanuts. Microwave on high for 3 minutes. Stir [&hellip;]</p>\n","slug":"microwave-peanut-brittle","id":"cG9zdDo5MTQ=","featuredImage":null},{"uri":"/recipes/view/velveeta-salsa-dip/","title":"Velveeta Salsa Dip Recipe","excerpt":"<p>Prep Time: 6 minutes Cook Time: 5 minutes Servings: 15 Submitted by Lake Lady INGREDIENTS 1 pound Velveeta cheese 1 cup Thick &amp; Chunky Salsa DIRECTIONS Mix cheese and salsa in microwaveable bowl. Microwave on high for 6 minutes or until Velveeta is melted. Stir after three minutes of microwaving. Can serve with either tortilla [&hellip;]</p>\n","slug":"velveeta-salsa-dip","id":"cG9zdDo4Njk=","featuredImage":null},{"uri":"/recipes/view/mexican-dip/","title":"Mexican Dip Recipe","excerpt":"<p>Submitted by Dawn INGREDIENTS 2 onions, chopped 2 tablespoons butter 2 or 3 cans green chilies, drained 8 ounces tomato sauce 1/2 package (4 ounces) Cracker Barrel, natural sharp cheese DIRECTIONS Saute onions in 2 tablespoon butter. Add chilies, sauce and cheese and simmer for a few minutes. Serve with taco chips.</p>\n","slug":"mexican-dip","id":"cG9zdDo4NjQ=","featuredImage":null},{"uri":"/recipes/view/stuffed-pecans/","title":"Stuffed Pecans Recipe","excerpt":"<p>Submitted by Dawn INGREDIENTS Roquefort cheese large pecan halves DIRECTIONS Soften cheese by adding a bit of milk. Spread on pecan halves and press two halves together.</p>\n","slug":"stuffed-pecans","id":"cG9zdDo4NjM=","featuredImage":null},{"uri":"/recipes/view/caramel-corn/","title":"Caramel Corn Recipe","excerpt":"<p>Submitted by Dawn INGREDIENTS 2 cups brown sugar 1 cup butter or margarine 1/2 cup corn syrup 1 teaspoon baking soda 1 teaspoon butter flavoring 1 1/2 cups unpopped corn if desired add peanuts or nuts DIRECTIONS Boil brown sugar, butter, syrup for 5 minutes. Remove from heat. Add soda and flavoring. Pour over popped [&hellip;]</p>\n","slug":"caramel-corn","id":"cG9zdDo4NjI=","featuredImage":{"node":{"localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#d8e8f8","images":{"fallback":{"src":"/static/1b6eb47f34a78a90da25c4df3d8be275/a0ec6/user.410.orig_.jpg","srcSet":"/static/1b6eb47f34a78a90da25c4df3d8be275/aac12/user.410.orig_.jpg 75w,\n/static/1b6eb47f34a78a90da25c4df3d8be275/bea8b/user.410.orig_.jpg 150w,\n/static/1b6eb47f34a78a90da25c4df3d8be275/a0ec6/user.410.orig_.jpg 300w","sizes":"(min-width: 300px) 300px, 100vw"},"sources":[{"srcSet":"/static/1b6eb47f34a78a90da25c4df3d8be275/738cc/user.410.orig_.webp 75w,\n/static/1b6eb47f34a78a90da25c4df3d8be275/3d2d3/user.410.orig_.webp 150w,\n/static/1b6eb47f34a78a90da25c4df3d8be275/e6e52/user.410.orig_.webp 300w","type":"image/webp","sizes":"(min-width: 300px) 300px, 100vw"}]},"width":300,"height":174}}}}}},{"uri":"/recipes/view/easy-veggie-pizza/","title":"Easy Veggie Pizza Recipe","excerpt":"<p>Great as an appetizer or snack at a party.</p>\n","slug":"easy-veggie-pizza","id":"cG9zdDo0NTc=","featuredImage":null},{"uri":"/recipes/view/veggie-pizza/","title":"Veggie Pizza Recipe","excerpt":"<p>Pretty to look at and delightful to eat.</p>\n","slug":"veggie-pizza","id":"cG9zdDo0NTM=","featuredImage":null},{"uri":"/recipes/view/oriental-water-chestnuts/","title":"Oriental Water Chestnuts Recipe","excerpt":"<p>This can be done the day before your party.  Just heat in a slow cooker and serve hot.</p>\n","slug":"oriental-water-chestnuts","id":"cG9zdDo0NTI=","featuredImage":null}]}}},"pageContext":{"id":"dGVybToxMQ==","uri":"/recipes/view/category/appetizers/"}},
    "staticQueryHashes": ["1348142410","3649515864"]}