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    "result": {"data":{"post":{"id":"cG9zdDoxNjY4","uri":"/recipes/view/caramel-rolls-2/","excerpt":"<p>Submitted by Joan M. INGREDIENTS frozen bread dough butter 1/3 cup brown sugar 1 1/2 teaspoons cinnamon 1/2 cup brown sugar 1/3 cup white syrup 1/2 cup butter 3 tablespoons honey 1/4 cup milk DIRECTIONS Put frozen bread in a greased 9&#215;5 inch pan covered in the refrigerator over night. Once thawed, roll out bread [&hellip;]</p>\n","content":"\n<p class=\"has-small-font-size\"><em>Submitted by Joan M.</em></p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>INGREDIENTS</strong></p>\n\n\n\n<ul><li>frozen bread dough</li><li>butter</li><li>1/3 cup brown sugar</li><li>1 1/2 teaspoons cinnamon</li><li>1/2 cup brown sugar</li><li>1/3 cup white syrup</li><li>1/2 cup butter</li><li>3 tablespoons honey</li><li>1/4 cup milk</li></ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>DIRECTIONS</strong></p>\n\n\n\n<p>Put frozen bread in a greased 9&#215;5 inch pan covered in the refrigerator over night.  Once thawed, roll out bread to 16&#215;10 inch size.  Spread butter on dough.  Sprinkle dough with brown 1/3 cup brown sugar and cinnamon.  Roll dough in a log form.  Cut in 16 once-inch slices.  Mix and heat remaining ingredients and then put on bottom of 9&#215;13 inch pan.  Put rolls in pan.</p>\n\n\n\n<p>Warm oven to 200 degrees F then turn off.  Then, put pan in oven and let rise for 45 to 60 minutes.  Turn oven to 350 degrees F while rolls are in the oven and bake for 25 minutes.</p>\n\n\n\n<p>Turn upside down on a larger pan and leave pan on top until caramel is out.</p>\n","title":"Joan’s Caramel Rolls Recipe","date":"January 01, 2019","categories":{"nodes":[{"uri":"/recipes/view/category/desserts/","name":"Desserts"},{"uri":"/recipes/view/category/desserts-pies/","name":"Desserts/Pies"}]},"featuredImage":{"node":{"altText":"Caramel Rolls with nuts","localFile":{"childImageSharp":{"gatsbyImageData":{"layout":"constrained","backgroundColor":"#481808","images":{"fallback":{"src":"/static/94dfde9e309b9482e1c6a45633ded28f/151c1/caramel_rolls_with_nuts-800.jpg","srcSet":"/static/94dfde9e309b9482e1c6a45633ded28f/b6e65/caramel_rolls_with_nuts-800.jpg 200w,\n/static/94dfde9e309b9482e1c6a45633ded28f/bbc02/caramel_rolls_with_nuts-800.jpg 400w,\n/static/94dfde9e309b9482e1c6a45633ded28f/151c1/caramel_rolls_with_nuts-800.jpg 800w","sizes":"(min-width: 800px) 800px, 100vw"},"sources":[{"srcSet":"/static/94dfde9e309b9482e1c6a45633ded28f/e3213/caramel_rolls_with_nuts-800.webp 200w,\n/static/94dfde9e309b9482e1c6a45633ded28f/b4ce7/caramel_rolls_with_nuts-800.webp 400w,\n/static/94dfde9e309b9482e1c6a45633ded28f/3b61e/caramel_rolls_with_nuts-800.webp 800w","type":"image/webp","sizes":"(min-width: 800px) 800px, 100vw"}]},"width":800,"height":885},"fixed":{"src":"/static/94dfde9e309b9482e1c6a45633ded28f/2244e/caramel_rolls_with_nuts-800.jpg","width":400,"height":443}}}}}}},"pageContext":{"id":"cG9zdDoxNjY4"}},
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